Spicy Potatoes

Ingredients

• 1 tbsp oil
• 1 small onion, chopped
• 4 large potatoes, cubed
• ¼ tsp turmeric powder
• 1-2 tsp red chili powder to taste
• ¼ cup water
• Salt to taste
• Mint (optional)

Directions

1. Heat oil in a saucepan and saute onion until lightly browned.
2. Add potatoes, turmeric powder, chili powder and salt. Stir for 1 min.
3. Add water and cook covered on medium heat until potatoes are well cooked.
4. Remove cover and continue cooking on low heat for about 15 min, or until dry.
5. Garnish with mint.

Serves 4